Blog


Permalink to Interlude: Interview By a Demon

Interlude: Interview By a Demon

So I see from the comments on the Cours Saleya market in Nice exactly WHY I do better with multiple rewrites. I have clearly left multiple cliffhangers to which I have no resolutions.

I have, for example, no actual picture of the $240 pair of flip-flops, because my camera cringed into the depths of its little case in shame and begged me not to take it out around flip-flops that cost more than it did.

And I am still looking for good ice-cream in Nice, so anyone living there is welcome to give leads! I know such a great place in Grasse, though, which isn’t very far away, that perhaps that makes up for it.

However, today is a quick interlude from the Tale of the Market, because today is one of those special days. All across the blogosphere it is ALL ABOUT ME DAY.

In fact, there is so much ME going on out there, that you can see why I’ve had to turn to fiction instead of memoirs for my future writing career. I have to keep some hidden depths, right? Or at least the pretense thereof.

And here is one of my favorite parts about All About Me Day:

I got to be INTERVIEWED BY A DEMON.

Really.

That is NOT something you can say everyday. We had a nice chat, too.

I also got to talk about myself with several other wonderful authors who were kind enough to feign interest, and so if you are just dying to know Even More About Me, or perhaps to meet some other GREAT AUTHORS with GOOD TASTE, check these out:

Ellen Meister

Judy Larsen

Allison Winn Scotch

Sheila Curran (who speaks lovely French :) )

Kelly Parra

More to come! Also More Market to come!


Permalink to The Markets of Nice, a Prelude

The Markets of Nice, a Prelude

So I have been meaning forever to show you the famous Cours Saleya market in Nice. The problem is there is SO MUCH TO SHOW that I look at all the pictures I have and get exhausted just thinking about the post it would take to do justice to the Cours Saleya market, and give up and write about chocolate.

I can always find the energy for chocolate.

Almost always. Last night, I was so exhausted from this week, I almost couldn’t do any truffle experiments, but I finally worked up the courage.

So, for Mimi’s sake, oh market-loving Mimi, I am going to tell you, but–in lots of short parts. It will be like The Green Mile, only maybe not such a bestseller–you get a chapter of the market at a time.

And for a prelude, I think you need to see a little of what this city is.

nice1.jpg

Just a glimpse of this bright and fashionable city on the edge of the sea.

It is unique and distinct, not a Paris of the South as some people say, but it’s own place, very different from Paris, but with its own appeal.

I still remember my first introduction to Nice.

My father went there when I was a baby, in a story I’ve told before.

So Nice formed itself a little in my brain, an image of fountains and orange juice and a Matisse museum.

Then a friend in Tahiti told of living in Nice. “So snobby,” she said.

“Worse than Paris?” I asked incredulously.

“Different,” she said. “A Nice, il faut toujours faire attention � ce que tu portes. Si tu as une jupe mal tournée, ils te regardent de travers.” In Nice, you always have to watch what you wear. If you wear a skirt “mal tournée” (we don’t even have an equivalent for this in English, maybe “not quite well made” is the best way to translate it), everyone gives you looks.

So that was Nice for me, until I saw it.

nice3.jpg

And I have to say that, given the 180 euro FLIP-FLOPS I saw in some store windows, they might very well be snobby about clothes. ($240!! For FLIP-FLOPS!!!)

But isn’t it lovely?

These are the buildings you see around the Cours Saleya market.

nice2.jpg

Do you see the shutters with the little opening? This is a classic in the south of France.

A long arcade of arches separates the Cours Saleya from the Mediterranean.

Through the arches, you can see the blue sky, the blue sea, and the palm trees.

nice5_palm.jpg

People walk and skate along the famous Promenade des Anglais.

nice6_promenade.jpg

My brother is scanning for topless sunbathers and about to go dip his hand in the Mediterranean for the first time. I love it when I widen other people’s worlds, too. But I’m not thinking about that in this picture, because it is one of those moments when I have forgotten what an adventure I am living, when I have forgotten that no one else in my family has ever seen the Mediterranean. I am instead thinking about the market that is just behind my back and also wondering where the good ice-cream is in this city.

THAT IS ALWAYS AN IMPORTANT QUESTION.

Coming up next chapter…the market, chapter 1.


Permalink to Des Truffes

Des Truffes

So…umm…ahem.

A truffe in French is, yes, a truffle, both of chocolate and fungus persuasian.

But it’s also slang for a nincompoop.

So.

With much regret for this unfortunate idiosyncrasy of the French language, I am going to decline the nom de plume Laura de la Truffe or variants of the same.

Alas, Laura la Truffe, I knew you well…

truffles_potatoes.jpg
Quel panier de truffes!
A basket of potatoes, also named “truffes” seen in the Cours Selaya market in Nice.
I may have to go make some REAL truffles–the CHOCOLATE kind–to console myself for the name loss.� Alas, I am running in 50 different directions ALL AT ONCE this week, so I probably won’t be able to.
I direct any new visitors to the L’Atelier du Chocolat (preceding) post, as that’s the one that is taking care of the blog in my absence this week.


Permalink to L’Atelier du Chocolat

L’Atelier du Chocolat

I may not be too present for the next ten days or so, because it’s an intense time of year, so I felt a moral obligation to leave you with something you can linger over.

I was, of course, incited by such posts as Laume’s where she claims I am forevermore inseparably associated with chocolate in her mind.

I like this kind of mind. In fact, if any of the rest of you should see me associating with chocolate, I encourage you, for all our sakes, to remember that adverb “inseparably” and STICK WITH IT. NO ATTEMPTS AT SEPARATING ALLOWED.

In fact, it reminds me of when a complete stranger walked up to me among a collection of writers gathered at a Susan Elizabeth Phillips’ signing and said, “Laura? Are you–Laura of the Truffles?”

THAT is the kind of thing that makes my day. In fact, when my agent and I were discussing whether or not I should write some of my books under a different name, I said, very excited: “Can that name be LAURA OF THE TRUFFLES?!!”

And she said, “Umm…maybe we’ll just stick with your real name.”

But personally, I think “Laura of the Truffles” would be good for sales.

And it would only serve to enhance my excuses to talk about such places as THIS:

chocolat_atelier2.jpg

L’Atelier du Chocolat is a lot of fun, something some of the highest end chocolate shops in Paris sometimes stop being. The chocolate is delicious and the premise would make anyone happy:

chocolat_atelier3.jpg

You browse among these bins, full of great rippling slabs of chocolate of different flavors and strengths.

If you are very unlucky, you ask your husband to take some pictures while you juggle the baby, and end up with this:

chocolat_atelier4.jpg

WHITE CHOCOLATE!!! The very phrase makes me so mad.

In fact, if you ever imagined Rumplestiltskin jumping up and down in berserker frustration, you can just substitute VERONICA LAKE

veronicalake.jpg

or LAUREN BACALL

laurenbacall-709892.jpg

for the actual Rumplestiltskin in that image, and you will have a good idea of me reacting to white chocolate.

Seriously. It’s like you’re a kid, all excited for Christmas, and the adults wake you up early and say, “Santa came! Go see!” and you run all happy to the living room and–

There’s no tree! There are no presents! It’s not even Christmas, it’s just somebody’s idea of a bad joke. That’s white chocolate for you.

But Sébastien thought it was aesthetically pleasing, being an artist and not realizing that aesthetics start with taste not vision, and so that’s our only close-up.

Well, and this.

chocolat_atelier.jpg

But anyway. What you do is, you browse among those slabs (but NOT the white chocolate bin, which you ignore) and choose what you want, and the person working there breaks beautifully uneven hunks off and makes you–

chocolat_atelier5.jpg

A chocolate bouquet!

I love it.

And then she says: “Do you want any special color raffia with that? Is it a gift for your mother? ” (It being French Mother’s Day.)

And you say–

“Um. Yes.”

Which is a BIG FAT LIE. It wasn’t for my mother. My mother doesn’t like chocolate; I think she was abducted by aliens when she was little.

It was for my baby girl’s mother. I know she would have gotten it for me if she had a bigger allowance, but she still swallows money, so I had to take care of the present buying for her.

I bought something for Sébastien’s mother, too, though, never fear!

And you know what?

She hid it from me as soon as we gave it to her!! What’s up with that?

And here I thought we were getting along so well.

chocolat_atelier6.jpg


Permalink to The Whatchamacallit (The Rorschach!)

The Whatchamacallit (The Rorschach!)

Okay, enough fooling around. If I don’t talk about chocolate a little more here, I’m never going to be able to convince the IRS I should be able to tax deduct all the chocolate I eat.

This is one of those whatchamacallits, where the psychologist shows you a weird vague image and lets you tell what it looks like to you.

(Why can’t I remember the word for this? Someone in the comments, please tell me the word, so that I can sneak it back in and pretend words never fail me.) (Edit: Rorschach! Thank you, Amy.)
Anyway, what does this picture look like to YOU? Gloating? Or woeful?

chocolate_hand.jpg

(The last shards of a bouquet of L’Atelier du Chocolat chocolate, fished out of the bottom of the bouquet wrapper. More on L’Atelier du Chocolat soon.)

This picture symbolizes ME right now, or rather me and my relation to my book LA VIE EN ROSES. I sure enjoyed this book while it lasted. And it is ALL GONE.

I packed up and sent final hard copies to my agent yesterday, and now we shall see what we shall see.

Now I’m trying to juggle two new books until one pulls ahead; one is deep but bright, the other silky and darker, but not a bad way darker, more like 80% chocolate. Again, we shall see!

So I miss LA VIE EN ROSES already, but I’ve been bouncing around with a swing in my step over it. It’s odd to feel so happy about a book right after finishing it. Usually that’s the moment of sinking self-doubt.


Permalink to Nous parlons anglais

Nous parlons anglais

So I’m the first to say that Paris can be a difficult city to adjust to, especially when you come from a smaller and much more smiling town.

But when in doubt, remember that, past the occasional rude waiters or more than occasional Impossible Bureaucrats, there are plenty of people with a self-deprecating sense of humor and a willingness to welcome.

Plenty of other kinds of people, too, but I happen to like people with a sense of humor and a willingness to welcome. Never underestimate either one of those two traits.

paris_english.jpg
(Sign on a tiny café tucked out of the way in the 5th in Paris.)
Meanwhile, on the homefront, may I mention that I really do better with one iron in the fire?� I don’t know why I always have 15.� I like to put my mind on one track (a novel) from 8-5 and sink into it, only coming up for the mundane things life makes you come up for.
Here are the current tracks occupying my 8-5 time that are making me feel schizophrenic:
1)� Working on 2 novels at once.� This is pretty common for me, after finishing one book.� One of these 2 will eventually pull ahead, but it’s always a wrench letting the other one go.� I do have to, though.� You can’t write 2 good novels at once.� At least, I can’t.
2) � Doing some minor revisions on LA VIE EN ROSES, per the wise recommendations of my agent.
3) � Going to a conference.� Well, just got back.� Conferences are horrendously time-consuming before and during, which is why I don’t do them very much.
4)� The university starts back in a week, so I am prepping 2 different classes and finalizing syllabuses, reading texts, etc.
5)� Blog.� � All of the above are why my blog visiting is down right now, by the way.
6)� Regular, mundane life things.� You know the kind!� If it means you’ll have to spend time on hold, that’s probably one of the things.
I’m not complaining, I’m just saying.� I love the moments, like a couple of months this summer, when I was purely focused on one book, with almost no other tracks to juggle in my brain.� And I know you can’t juggle tracks, but you know what I mean!� How about you?� Do you like juggling lots of things, or are you better at one track at a time? Or do you have 15 times the tracks to juggle as I do?


Permalink to Juxtapositions

Juxtapositions

For some reason, some of the juxtapositions I find in Europe really appeal to my sense of…irony? Fun? Wry humor? Rueful regret? Not sure what the word for it is, and in fact sometimes the reaction changes, depending on such things as whether I need gas.How do YOU react to these?

total.jpg

I think the picture says it all here.

mcdo_sign.jpg
Poor Sébastien. Forced to stop on the side of the road while his weird American wife walked along its edge and out into the middle of it, even, taking pictures of road signs. And I didn’t even manage to get a clear shot! It’s a sign telling you how far the next McDonald is, plastered on the side of a very old stone house.
mcdo_tiledroof.jpg
This McDonald is trying so hard to look like it belongs here and Jean Bové shouldn’t run a bulldozer through it. See? It has camouflage. A tiled roof.


Permalink to A Thought for Amy

A Thought for Amy

I just wanted to take a moment of silence and quiet for Amy, who lost her mother this past weekend. Amy was one of the very first people to visit my blog, right after I started it, and she came up with the idea of the famous Truffle Contest, and she has been an amazing support and presence from very nearly day one.

As many of you know, I lost my father this year, as well, and all the words of sympathy that came in are why I also know that many of the people who visit this blog have also lost one or both of their parents or someone else very close to them. So…this maybe goes out to all of us. Because I think every time we hear something like this, we all hurt again. But it goes out extra-specially for Amy, and her sister Jill, and all their family, whose hurt is very fresh.


Permalink to Guest Author Ellen Meister

Guest Author Ellen Meister

I have something to confess:I do not get George Clooney.

I mean, 1) yes, I do not get him delivered daily to my door, but also 2) that’s fine by me.

This makes me feel like a total outsider to my culture. It’s like when I was in high school and everyone had Tom Cruise pasted inside their locker door and I really did not get him either.

While we’re at it, I guess I’d better admit, I don’t get Brad Pitt either.

So. Now that I have completely ostracized myself from my own culture and especially my own sex, can you tell me, are there any mass phenomena like that that make YOU feel completely disconnected from the rest of the world? Here’s your chance to mention, “Well, yes, Laura, as a matter of fact, I don’t like chocolate, and your obsession with it is really rubbing my weirdness in.”

Not that there’s anything wrong with not liking chocolate! The “weird” just slipped out. I PREFER friends who don’t like chocolate, really. I’ve just never found any.

Anyway. While I may not understand the general interest in George Clooney, I can certainly understand what he represents in our Guest Author Ellen Meister‘s book Secret Confessions of the Applewood PTA, newly released in trade paperback.

Here’s what it’s about:

When a Hollywood location scout comes to Applewood, Long Island, and announces that the local elementary school might make the perfect backdrop for an upcoming George Clooney movie, the PTA’s decorum crumbles like a cookie from last week’s bake sale.

Enter Maddie, Ruth, and Lisa, three women who become the glue that holds the project together, forging a bond of friendship stronger than anyone could imagine. And not a moment too soon, as marriage woes, old flames, and scandalously embarrassing family members threaten to tear each of them apart. Is their powerful alliance strong enough to overcome the obstacles to getting the movie made in their town? And will their friendship be enough to mend their hearts and homes? Join them as they reach for the stars . . . and try to pull off a Hollywood ending of their own.

At once tender and hilarious, Secret Confessions of the Applewood PTA is a captivating story that turns suburbia upside down . . . with more humor, heartache, and heat than one PTA can hold.

Doesn’t that sound like such a great book? Here’s the cover. I LOVE this cover. School and the temptation of George Clooney all expertly represented in that one little apple.

secretconfessions-pb-c-1.jpg

Here are a few selected tidbits of the oodles of praise it has garnered:

“Meister’s debut novel is heartbreakingly funny, her characters facing life’s dramas and disappointments head on with wit and spunk.” – Library Journal (starred review)

“Ellen Meister has written a beautiful book about love, life and friendship that you are sure to never forget.” – Fresh Fiction

“With sexy characters, sharp dialogue, and snappy pacing, Meister’s sassy, saucy debut novel could well turn into a movie of its own.” – Booklist

“Three conflicted housewives in Applewood, Long Island, long for something more fulfilling than what their families and their membership in the local PTA offer…. helping each other realize their dreams. Comical yet poignant.” – Kirkus Reviews

Now here’s Ellen Meister herself, answering some hard-hitting questions from yours truly.

Laura: Do you know what kind of chocolate your main character eats? If not, how else did you manage to get a good feel for this character?

Ellen: There are three main characters in SECRET CONFESSIONS OF THE APPLEWOOD PTA. I’ve never considered what kind of chocolate they eat, but let’s give it a shot …

Maddie, who’s conflicted about her marriage and career, would probably vacillate between light and dark chocolate, depending on her mood.

Ruth, who’s rich and showy but also quite sensual, would have taste for dark, sophisticated Godiva truffles.

Lisa, who never wants to be noticed, would politely accept whatever you gave her. But in her secret heart she has a taste for the gooey-sweet commercial candy of her not-very-sweet childhood.

Laura: You…NEVER THOUGHT…about what chocolate your characters eat. I…I…I….okay, you made a good recover, I have to admit. Now they sound absolutely fascinating! So, when you need to take a break from writing, clear your head, and get the creative juices flowing again, whether for half an hour in the day or for longer periods, what do you do? I’m assuming NOT go eat chocolate with the excuse that it’s research to get into your characters? Not that I do that, of course. I’m just…throwing that out there.

Ellen: I honestly find that it really doesn’t matter WHAT I do, as long as I take a break. The subconscious is such a powerful force that you sometimes need to walk away and let it take over and solve your creative problems. Stephen King calls it letting his “boys in the basement” do the work. Mine feels more like girls in the attic, but you get the idea.

Laura: Is it true that you sent George Clooney a signed copy of your book? If so, why?

Ellen: SECRET CONFESSIONS OF THE APPLEWOOD PTA was originally titled George Clooney is Coming to Applewood. Alas, I wasn’t able to get his permission to use his name in the title. However, he still appears IN the book. So when I got my author’s copies hot off the press, the first thing I did was sign one and send it to him. Here’s what it said:

Dear George,

This book just might put you on the map.

You’re welcome.

Ellen Meister

I’m still waiting for a thank you!

Laura: Well. SURELY he is grateful. The release of your hardback IS about the time he rose to fame, right? Err…more fame? I made Paris famous, too, by the way, but it hasn’t thanked me yet, either. Writing is ungrateful work, that way.Thanks for coming on, Ellen! The book sounds wonderful.


Permalink to Proof of Innocence

Proof of Innocence

Of course, it sounds as if you are all giving Sébastien CREDIT for his misbehavior, so maybe I shouldn’t be proving my innocence of it, after all.

May I just state for the record that Sébastien needs NO encouragement.

But, anyway, here is what I was doing while Sébastien was going around taking pictures for you.

Seriously, isn’t this the kind of place where you could sit forever?� In the photo, I could swear it doesn’t even look real.� Does it look to anyone but me as if everything beyond the line where the trees are was just painted in?

But no.� And this is still a privately owned castle, I might mention.
Talk about a drain on the family finances. :)

I wonder what property taxes run to?

So here we are, three generations sitting just ten yards or so down the slope from the lovely Hercules.

WITH OUR BACKS TURNED.� I just mention.

vauxlevicomte1.jpg

That’s I on the left, my daughter in the middle, and my mother-in-law on the right.

Please note that my mother-in-law, A GRANDMOTHER, is wearing a camisole top and looking good in it.

Just in case you wanted proof she is French.

Page 19 of 31« First...10171819202130...Last »

Archives